FLAVORING MILK KEFIR
- Preserved
- Dec 1, 2019
- 1 min read
Updated: Mar 13, 2021
Stir, shake, or blend any of the below ingredients with your already fermented milk kefir:
honey or agave
fruit purees
fresh pressed juices
fresh or frozen berries
chopped fruit (mangoes, stone fruits, pears)
fresh ground spices (vanilla, cinnamon, ginger, turmeric)
Or try our Golden Milk Kefir Recipe!
Flavored kefir can be stored in the fridge for about 1 week.
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Flavoring your kefir with fresh fruit or spices like this Poor Bunny is delicious and turns your kefir into a nutritious treat every day!