Despite an abundance of tinned seafood brands operating in North America, there are only a few craft seafood canneries and Wildfish Cannery is one of them. All of their seafood is hand-harvested and sustainably sourced by fisherfolk and divers in Alaska’s responsibly-managed, community-based fisheries. Having over three decades of direct relationships with these harvesters means that Wildfish has their pick of top-quality fish and seafood in any given season.