Designed with and for Chef Nancy Silverton, the Baking Slab is the first of its kind! Made In's expertly crafted porcelain provides even heating, ensuring crisp corners and gooey middles without over or underbaked spots. This dish is microwave- and oven-safe up to 650F and thermal shock resistant, meaning it can go from freezer to oven to table with ease. We think this dish is perfect focaccia, slab pies, sheet cakes, and more!

 

Dimensions

•  Weight: 3.8lbs
• Total Length (w/handles): 15 3/8”
• Total Width: 9 7/8”
• Total Height: 1 3/8”
• Depth: 1 1/4"
• Baking surface length: 13”
• Baking surface width: 9”