Bake your best French baguettes in this uniquely designed perforated, non-stick baguette pan from USA Pans. This specialty pan lets you turn out beautiful, crusty loaves three at a time. The three cavities are perforated to allow heat circulation around each loaf. In addition, the aluminum is also known to conduct heat evenly and stand up to heavy use. See why USA Pans are prized by commercial bakeries and ready to serve in your home kitchen as well.

Baking Surface Dimensions: 16" x 3.125" per well

Outer Dimensions: 16" x 9.5" x 1.187"