Diaspora Kashmiri Saffron

Introducing new saffron From Diaspora Co! Kashmiri saffron has beautiful notes of honey, raisins, and almond, with the lingering sweet smell of summer hay. It can transform the saddest pot of rice into an aromatic experience, and a simple glass of water into a golden potion!  

 

Grown by Raqib Mushtaq on his family's 3.75 acre farm in the historic saffron district of Pampore, where they have been growing saffron for as far back as his grandparents can remember. Brought to the Valley by Persian traders in the 12th century AD. Kashmiri saffron reputation precedes it as being the pinnacle of flavor and aroma and is rooted in hundreds of years of expertise that we're so proud to showcase and share.

 

 

Diaspora Co is on a mission to decolonize the spice trade and bring us the freshest, most flavorful, sustainable and equitable spices.

 

Net Wt 0.04oz (1g)