Brooklyn Delhi Tomato Achaaar
About This Item
This Tomato Achaar has a savory, spicy and tangy flavor. Use it just like you would Sriracha or harissa. Traditionally it's eaten with rice, curry, dal and yogurt, but you can top it on most anything - eggs, sandwiches, grilled meats, noodles or even cook with it by adding it to lentils, soups, salad dressings.
Ingredients: locally grown tomatoes, sesame oil, expeller pressed canola oil, garlic, salt, red chili powder, tamarind, spices (black mustard seeds, fenugreek seeds, turmeric, asafetida), unrefined sugar cane.