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Brooklyn Delhi Tomato Achaar

  • About This Item

    This Tomato Achaar has a savory, spicy and tangy flavor. Use it just like you would Sriracha or harissa. Traditionally it's eaten with rice, curry, dal and yogurt, but you can top it on most anything - eggs, sandwiches, grilled meats, noodles or even cook with it by adding it to lentils, soups, salad dressings. 


    Check out Brooklyn Deli's Roasted Garlic Achaar too!

  • Ingredients

    Locally grown tomatoes, sesame oil, expeller pressed canola oil, garlic, salt, red chili powder, tamarind, spices (black mustard seeds, fenugreek seeds, turmeric, asafetida), unrefined sugar cane.

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