Purple Sea Moss is a kind of seaweed/alga packed with vitamins and 92 minerals of 102 that are essential to our body. A superfood known and used for centuries for its high vitamin, mineral and antioxidant content to nourish the body, hair and skin. Wild harvested and sun dried in Saint Lucia. 

4 oz pouch

• Rinse your sea moss thoroughly (2-3 times). Be sure to run your fingers through the sea moss to remove any trapped debris.
• Soak in filtered water, cover and refrigerate for 12-48 hours.
• Strain and rinse once more.
• Add sea moss to a blender at a ratio of 1 cup of sea moss to 1.5-2 cups of water. If too thick, add more water.
• Blend until smooth and creamy.
• Place sea moss gel in an airtight container and refrigerate for up to 1 month or freeze for 1 year. 
• Take 1 tablespoon per day. (Add it to your smoothie!)