Chinois Conical Sieve
$60.00Price
Out of Stock
About this Item
This Fine Mesh Sieve is used for making smoother sauces and soups with velvety textures without any lumps for tastier results. Made from 18/8 stainless steel and super fine mesh along with a solid frame with a hook that steadies the chinois on pots or bowls for single handed use with less fatigue
Simply process cooked ingredients through a blender and pour into the chinois; collect processed contents with a bowl at the base of the cone shape. Liquids pass through easily while skins, seeds and lumps are retained; ideal for canning, sauces, Soup, purees, pastes, jelly, custard, curds and more
Pairs with our Conical Pestle for straining with ease!