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SOURDOUGH BAGELS
Learn to make the best Bay Area-style sourdough bagels! We cover it all, from feeding the starter to preparing and shaping the dough by hand, boiling, topping, and baking ... all the way to noshing!
This class is sold out. Email info@preservedgoods.com to join a waitlist. Thanks!
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Time & Location
Sep 10, 2023, 5:30 PM – 8:00 PM
Preserved, 5032 Telegraph Avenue, Oakland, CA, USA
About the Event
As part of the workshop, each student will receive sourdough starter plus more bagel dough to shape, boil, and bake at home. This class is led by local bagel fairy and enthusiast, Laurie Leiber.
All students will receive a 10% discount on post-workshop purchases in our store. The minimum age for our workshops is 14 years old.
All Workshop Sales are final. Review our Cancellation Policy here.
Tickets
Sourdough Bagel Workshop
$120.00Sale ended
Total
$0.00
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