Marmalade Making

This workshop emphasizes the importance of quality ingredients and attention to timing and detail when turning citrus into covetable confections. As part of this hands-on workshop, each student will take home 2 jars of seasonal marmalade made together in class.

This workshop is taught by expert fruit wrangler Rachel Saunders, author of the groundbreaking books Blue Chair Jam Cookbook and I Love Jam.

All students will receive a 10% discount on post-workshop purchases in our store. The minimum age for our workshops is 14 years old. All 

All Workshop Sales are final.  Reschedule requests require 5 days advanced notice.  Review our complete Cancellation Policy here.