Made In's Carbon Steel Wok is half the weight of cast iron but every bit as durable. It seasons faster, responds quicker, and is light enough for tossing. This means you can achieve wok hei, a signature smoky flavor that’s essential to Chinese wok cooking, and use less oil for healthy weeknight stir-fry! This Wok has a flat bottom perfected for home stoves including induction, gas and electric. Its conical shape provides maximum heat contact so you can caramelize sauce in an instant and sear proteins at extreme heat.

 

Keep your Carbon Steel well-seasoned with Made In's specially formulated Carbon Steel Seasoning Wax!

 

 

Dimensions:

• Weight: 3.5lbs
• Total Diameter: 13.5”
• Cooking surface Diameter: 5.5”
• Total Height: 6.22”
• Total Length: 22”