Hibiscus Rosehip Blend
About This Item
A blend of organic herbs for flavoring kombucha or water kefir after primary fermentation. Hibiscus is renowned for its tart flavor and cardiovascular support. Rose hips also have a tangy, fruity flavor and are an incredibly rich source for vitamin C.
How To Use
Add 1 tablespoon per quart of kombucha or water kefir.