Capay Mills Hollis Wheat Flour

  • About This Item

    (During SIP we ask customers to respectfully limit their orders to 1-2 bags of flour per order to ensure equitable distribution. We are restocking weekly.)

    Grain farmer David Kaisel offers stone-ground flour milled from heirloom, organic grains. The result is fresh whole-grain flour that keeps flavor and nutrients intact.

    Hollis is a hard red spring wheat variety selected for its high grain protein and weight and superior bread-making quality. Organically Grown by Camp Grant Ranch in Humboldt County, CA.

    Net weight: 2 lbs

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5032 Telegraph Avenue, Oakland, CA

Reduced SIP Hours

Weekends 11am - 4pm

510-922-8434 | EMAIL US

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