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SUMMER PICKLING & FERMENTING

Learn to FERMENT and make quick VINEGAR-PICKLES with the best of summer's produce! From traditional fermented dills, to sweet bread and butter pickles, plus other seasonal favorites like green beans, jalapeños and more!

This class is sold out. Email info@preservedgoods.com to join a waitlist. Thanks!
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SUMMER PICKLING & FERMENTING
SUMMER PICKLING & FERMENTING

Time & Location

Jul 23, 2024, 6:30 PM – 8:30 PM

Preserved, 5032 Telegraph Avenue, Oakland, CA, USA

About the Event

As part of the workshop, each student will make a recieve a fermentation starter kit full of soon-to-be pickles to ferment at home and a jar of quick vinegar pickles too!

All students will receive a 10% discount on post-workshop purchases in our store. The minimum age for our workshops is 14 years old. 

All Workshop Sales are final.  Reschedule requests require 5 days advanced notice.  Review our complete Cancellation Policy here.

Tickets

  • Pickling & Fermenting Workshop

    $125.00
    Sold Out

This event is sold out

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