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FERMENTING KIMCHI

Tuesday, October 15th 2019 6:30-8:30pm Tickets: $50 Learn to create a your own spicy kimchi at home!

This class is sold out. Email info@preservedgoods.com to join a waitlist. Thanks!
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FERMENTING KIMCHI
FERMENTING KIMCHI

Time & Location

Oct 15, 2019, 6:30 PM – 8:30 PM

Preserved, 5032 Telegraph Avenue, Oakland, CA, USA

About the Event

Learn to create a your own spicy kimchi at home! This workshop begins with a LECTURE on the history, nutritive value and simple technique of fermenting vegetables. We will get to TASTE a variety of different types of kimchi. Then get HANDS-ON blending a kimchi paste, and mixing customizable bowls of kimchi for each student to jar and TAKE HOME!

All students will receive a 10% discount on post-workshop purchases in our store. Thanks for taking the next step in preserving your connection to food.

The minimum age for our workshops is 14 years old.

All sales are final and cannot be transferred to a future class, unless we have a waitlist. In the event you cannot attend, we suggest passing your ticket along to a friend. 

Tickets

  • Making Kimchi

    $50.00
    Sale ended

Total

$0.00

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